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Puerto de Indias is the original strawberry gin, infused with ripe strawberries grown in the sun-soaked Spanish region of Huelva, an area known to produce some of the best strawberries in the world.
With an elegant pink hue derived from these locally-grown berries, this all-natural premium gin delivers the quintessential flavours and aromas of berry sweetness, balanced with classic wild juniper.
The production of Puerto de Indias Strawberry begins with a twice distilled neutral spirit base. Ripe strawberries from the nearby Huelva region are macerated for 48 hours in alcohol before being distilled. This process removes the colour however retains the natural flavours and aroma of the berry fruit.
Each of the gin’s other botanicals which includes juniper and orange peel are then separately distilled on the estate’s original 1880s olive wood-fired copper still and blended along with the strawberry distillate. Lastly, a small amount of the macerated strawberries are added to the gin for its natural pink colour.
Spanish strawberries, juniper, coriander, lime, grapefruit, orange, lemon peel, natural spring water.
This is a deliciously smooth, delicate gin, perfect for a mix of classic and contemporary cocktails. For a captivating G&T, enjoy Puerto de Indias’ perfect serve with sliced strawberries and a wedge of lime.
120ml cloudy apple juice
40ml water
40ml Puerto de Indias Strawberry Gin
50ml tonic water
5ml Gomme syrup
Mix all ingredients into a metal jug and use a coffee machine milk wand to steam until warm.
Pour into a glass, garnish with a cinnamon stick and one star anise.